California Burrito

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Who doesn’t love a tasty steak burrito? Get fueled with this post workout dish…CALIFORNIA STYLE. Chill out and envision yourself chowing down on the beach – like a true Southern Californian would. Eat up!


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California Burrito

This California burrito is so easy to make. I had steak left over from dinner the other night, so it was already prepared. All you have to do is grab a tortilla, weigh out your meat, and add the other ingredients on top! Like I said… so simple!
Who doesn’t love a good burrito!? I am pretty sure I ate this in the same amount of time it took to make it! YUM!!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Servings: 1
Calories: 530kcal


  • 4 oz sirloin petite steak
  • 1 large flour tortilla
  • 1/4 medium avocado
  • 2 tbsp mild salsa
  • 1/8 cup shredded cheese Mexican blend


Macros 30P // 27F // 38C //


Serving: 400g | Calories: 530kcal | Carbohydrates: 71g | Protein: 45g | Fat: 35g | Sodium: 6mg | Fiber: 7g | Sugar: 2g



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