Protein Waffles

A sweet treat packed with protein…sounds like a great breakfast to me ☺

These easy blender waffles are crispy on the outside, and fluffy on the inside. Perfectly paired with fresh berries, syrup and of course, peanut butter!

Cook Time10

Course: Breakfast, Dessert, Main Course, Snack

Cuisine: American

Keyword: protein, waffles

Servings: waffles

Calories: 295kcal

Author: Heather Dahlenburg

Ingredients

3/4 cup Quick Cooking Oats
2 scoops Protein Powder
1 cup Almond Milk
1 whole Egg
1 tsp Baking Powder

Instructions

Preheat waffle maker
Combine oats, almond milk and egg in the blender, blend until smooth
Add protein and baking powder, pulse to combine
Add more almond milk or oats to reach a thick batter consistency
Add ¼ cup batter to lightly greased waffle maker
Cook until browned on both sides
Serve and enjoy!

Nutrition